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Line Cook AM PM Shifts

Company: DoubleTree by Hilton Schenectady
Location: Schenectady
Posted on: November 26, 2022

Job Description:

At Schahet Hotels we want our guests to relax and be themselves which means we need you to:

* Be you by being natural, professional and personable in the way you are with people.
* Get ready by taking notice and using your knowledge so that you are prepared for anything.
* Show you care by being thoughtful in the way you welcome and connect with guests.
* Take action by showing initiative, taking ownership and going the extra mile.
* Treat all others with Respect, treating guests and fellow associates the way you want to be treated.
* Demonstrate Integrity in all you do. Seek to always do the right thing, whether working in a group, team, or alone.
* Always be at the Service of our guest as well as fellow associates or managers. We believe that Service is making the reach to help or be of Service to all.
* Celebrate successes. Show Excitement in your work, the way you smile and greet others, the good news of others successes or awards.
* Participate in group and team activities either by your active support and participation or by your presence in the group.
* To produce a consistent, quality food product through the use of standardized recipes, following all safety and local sanitation guidelines.

Essential Duties & Responsibilities

* Obtain a forecast from the Food & Beverage Manager / supervisor and make enough food to meet the forecast.
* Complete all assigned preparatory work including the set-up of the front line.
* Make sure all items in refrigeration are stocked and properly stored.
* Maintain strict food sanitation standards.
* Responsible for the cleaning and sanitation of all good production, holding, and storage areas to meet or exceed the local Health Department regulations.
* Follow standardized recipes for portion control.
* Adhere to all house policies.'
* Follow policy regarding taste panels.
* Complete breakdown procedures including proper labeling and storage.
* Assist in other areas of kitchen as time permits.
* Check with immediate supervisor before leaving.
* Ensure complete customer satisfaction
* Meet or exceed hotel policies regarding 15-minute food orders.
* Other Duties as assigned.

Physical Demands

Standing, speaking, hearing, reading, writing, able to carry 30-75 lbs., walking, lifting, reaching overhead, pushing,

pulling, bending. Hearing and visual ability to observe and detect signs of emergency situations.

Training

Must complete all training requirements of Federal, State, Local agencies, Company, Brand, or property on time and within standards.

Job Types: Full-time, Part-time

Pay: From $15.00 per hour

Benefits:
* 401(k)
* Dental insurance
* Disability insurance
* Employee discount
* Health insurance
* Paid sick time
* Paid time off
* Referral program
* Vision insurance
Restaurant type:
* Casual dining restaurant
* Fast casual restaurant
Shift:
* Day shift
* Night shift
Weekly day range:
* Every weekend
* Monday to Friday
* Weekend availability

COVID-19 considerations:
Hand sanitizing stations are available as well as gloves, wipes and cleaning supplies. The hotel follows recommendations from the CDC and AHLA.

Education:
* High school or equivalent (Preferred)

Experience:
* Restaurant experience: 1 year (Preferred)

Work Location: One location%58047475%

Keywords: DoubleTree by Hilton Schenectady, Schenectady , Line Cook AM PM Shifts, Other , Schenectady, New York

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