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Garde Manger Chef

Company: River Stone Manor
Location: Schenectady
Posted on: May 14, 2022

Job Description:

Seeking creative Garde Manger Chef with high energy level, professionalism and the ability to work well in a team environment. This position is responsible for ensuring that all standards of the River Stone Manor are achieved. This position is for a person who is looking to go to the next level, work under the executive chef and perform all duties in his absence. Part-Time and Full-Time Positions are available. Requirements: Associates degree from an accredited culinary school Minimum 3+ years of experience Ability to read and execute recipes Eye for visual presentation Excellent knife skills Creative menu design Ability to communicate with kitchen staff, wait staff and office personnel in a courteous, professional manner Works well under pressure Responsibilities are centered around the food preparation of salads, appetizers, hors d'oeuvres and other cold foods. Creating new menu items Maintain proper food and labor cost Quality preparation of all menu items Personally, take part in maintaining River Stone Manor standards of a clean kitchen Maintain professional appearance Off premise catering events Flexible schedule - available to work all shifts including weekends and holiday weekends. Years Experience: 1 - 3 years Salary: $20 - $25 Hourly Bonus/Commission: No

Keywords: River Stone Manor, Schenectady , Garde Manger Chef, Hospitality & Tourism , Schenectady, New York

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